Botanical name: Salvia officinalis
- Sage leaf is known to have anti-inflammatory*, astringent* (tissue-tightening) and soothing* properties. Used to support healthy digestive function and to help reduce perspiration.
- Suitable for vegans and vegetarians.
- No artificial colours, preservatives, caffeine, gluten, sugars or lactose.
Directions
Infuse 1 heaped teaspoon of Sage leaf in a cup of boiling water, steep for 5 minutes. Strain and drink several cups daily. *Infusion may be gargled as required.
If not using the tea straight away, you can store it in a covered jug or container in the fridge for up to 24 hours and gently warm the mixture before drinking.
Source: herbalsupplies.com.au
| Variants | 50g |
|---|---|