Botanical name: Taraxacum officinale
- Dandelion herb is known to have diuretic and appetite-stimulating properties. Often used to support healthy digestive function.
- Suitable for vegans and vegetarians.
- No artificial colours, preservatives, caffeine, gluten, sugars or lactose.
Infuse 2-3 heaped teaspoons of Dandelion herb in a cup of boiling water, steep for 5 minutes. Strain and drink several cups daily.
If not using the tea straight away, you can store it in a covered jug or container in the fridge for up to 24 hours and gently warm the mixture before drinking.